Dozens of beaches and small coves with crystal clear waters. 320 days of sunshine a year. And an average annual temperature of 20 degrees. These are the credentials of the Costa Tropical, the 73 kilometers of coastline of the province of Granada. Its name is due to the exceptional bonanza of the climate during all seasons, which allowed it two centuries ago to become the only place in Europe where subtropical fruits such as mango, chirimoya, avocado and papaya are grown. Names that evoke exotic flavors and places and, however, are typical of one of the most privileged corners of Andalusia.